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Spicers Blog

October 15th, 2014
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Celebrate the race that stops the nation in true gourmet style at any Spicers Retreat with our Melbourne Cup Lunch Package. Partnered with Moet…


October 30th, 2014
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Chef Ash Martin shares his recipe for ‘Beetroot cured kingfish ceviche, charred octopus with melon garden cucumber and radishes’


September 24th, 2014
Retreat in The City

A day of spa treatments, meditation classes, yoga sessions and lessons from Lifestyle Coach Anne Clark + Raw Food Chef Domenic Romano.


September 11th, 2014
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Grace Knight is one of the most enduring talents in Australian music with Aria nominations and chart topping recordings. Join us for an intimate concert at Spicers Peak Lodge, where music meets exceptional food and wine at the height of luxury.


September 11th, 2014
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The Tamarind at Spicers Tamarind has been awarded BEST ASIAN RESTAURANT at the Queensland Restaurant & Catering Awards for Excellence 2014.

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