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Spicers Blog

January 7th, 2014 | Posted in:
Dining_Slider

Savour the true taste of Australia, infused with a decidedly European edge. Created around a ‘paddock to plate’ philosophy, the menu at Cotton’s Restaurant features fresh, seasonal and local produce from the Darling Downs and Lockyer Valley, whose natural flavours are enhanced through the sophistication and structure of classic French techniques.

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