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Spicers Blog

December 19th, 2017

Ingredients: 30ml Malibu 30ml lemongrass syrup 15ml fresh lime juice 10ml of chilli infused vodka Squirt of Siracha sauce Crushed ice Optional garnish: dried chilli, salt Method: Wet rim of glass and dip in salt (optional) Squirt sirracha into bottom of martini glass Crush ice and fill martini glass Mix all liquids and fill glass […]


December 18th, 2017

Ingredients: 130g self-raising flour 20g castor sugar 1 egg 250mL milk 1 vanilla bean 40mL oil 2 bananas, mashed Mix all ingredients together with a whisk and allow to rest for 10 minutes before cooking   White Chocolate Espuma (foam): 6 egg yolks 350mL pouring cream 60g castor sugar 1 vanilla bean 100g white chocolate, […]


December 18th, 2017

Susie’s Gingerbread Men Recipe Susie from our Reservations Team makes these ginger bread men each year at Christmas and loves getting creative with the icing to give the Gingerbread faces and clothes! Ingredients: 2 ½ cups plain flour 1 tsp cinnamon 1 tsp nutmeg 3 tsp ground ginger, or a knob of fresh ginger 2cm […]


December 17th, 2017

Christmas is a wonderful time to unleash your creative side. Christmas is a great time for tradition, nostalgia, and things being, done properly. It’s also a time where you can add a little sparkle and dressing up the table is all part of the Chrissy festivities. Below are some sure fire ways to make your […]


December 15th, 2017

Spicers Sangoma Retreat: Ironbark Gin Distillery, North Richmond This award-winning distillery produces premium Australian spirits and is located just 15 minutes from Spicers Sangoma Retreat, better yet it’s open for tastings! Their attention to detail and use of Australian grain that is nurtured in Australian soil and by Australian sun, gives it the perfect Australian […]

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