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Spicers Blog

April 10th, 2017

1. Discover hidden talents at the Spicers Tamarind Retreat Cooking School This Saturday the 15th of April experience rich, aromatic and spicy flavours. Thai food has a unique way to incorporate ingredients with a simplicity that surprises the palate.  Learn to incorporate flavours and methods derived from both the north and south of Thailand in a comfortable […]

March 29th, 2017

Queensland philanthropists and tourism entrepreneurs Graham “Skroo” Turner and Jude Turner have collaborated with The University of Queensland to establish a multi-million- dollar conservation project adjacent to Spicers Hidden Vale, an hour west of Brisbane. In what is thought to be the largest family contribution to conservation in Queensland history, the Turners have committed more […]

December 21st, 2016

                    Located at Spicers Vineyards Estate in the Hunter Valley Restaurant Botanica serves as the perfect destination for those after a relaxed celebration of good food and wine amongst the vineyards to bring in the new year.  The night will include:  – Arrival cocktails and canapes – Restaurant Botanica […]

July 21st, 2016

Spicers Retreats Queensland Chefs (L-R): Ash Martin (Homage), Cameron Matthews (The Long Apron), Will Wallace (The Balfour Kitchen), Dan Jarrett (The Tamarind) & Doug Innes-Will (The Peak)   Spicers Retreats have further cemented their position as one of the leading restaurant brands in Australia overnight, maintaining seven Chefs Hats, spread across all of their Queensland […]

July 11th, 2016

      Last year saw the restaurant teams at The Peak, The Tamarind, The Long Apron and Homage awarded a combined seven Chef Hats by the wonderful folk at Brisbane Times Good Food Guide, Australia’s most prestigious food guide.  To celebrate 2016 Good Food Month, Spicers Hidden Vale, Spicers Clovelly Estate, and Spicers Peak […]

June 13th, 2016

Plush leather couches, crisp white table cloths, grand wooden bookshelves and a crackling fire greets guests at Homage Restaurant. And while the décor and the historic homestead is inviting, it’s the food and the gastronomical tale that invites you in and asks you to stay a little longer. Located in the Lockyer Valley on a […]

January 8th, 2015

We invite you to an all inclusive weekend of luxury, health, relaxation, knowledge, delicious food, yoga, meditation and so much more.

November 24th, 2014

Celebrate the New Year with an evening of entertainment and gourmet food

November 24th, 2014

Celebrate Christmas in true gourmet style at one of our Spicers Retreats

June 13th, 2014

Join us as our most acclaimed head chefs travel from their own award-winning kitchens to showcase their talents at Spicers Balfour Hotel.

April 2nd, 2014

Cotton’s Restaurant at Spicers Hidden Vale west of Brisbane has taken a sophisticated new direction under the helm of new Head Chef Ash Martin. Having made the move from The Peak restaurant at Spicers Peak Lodge, the talented chef has implemented his hugely successful “paddock to plate” philosophy at Cotton’s. Ash’s cooking style is based […]

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