Dine on the charming veranda that wraps around the old Queenslander style building or under the Frangipani’s in the intimate courtyard.
Enjoy sharing a signature menu created by Head Chef Lachy Horstman with your loved one and come before or after dinner to enjoy a cocktail from our rooftop bar, the view of the city is breathtaking.
The evening includes a glass of French sparkling on arrival and a 4 course dinner for $125 per person.
Dinner will be served at 7pm.
