Celebrate Father’s Day in style at The Balfour Kitchen & Bar. Treat your dad to an extraordinary culinary experience with our specially crafted five-course menu curated by Head Chef, Lachlan Horstman.
Indulge in a delightful journey of Vietnamese flavours for $95 per person. To enhance your dining experience, we offer an optional beer or wine pairing for an additional $65 per person.
For more information contact reception at [email protected] or 1300Â 597 540, or book below.
