Treat dad to a Father’s Day celebration at Spicers Clovelly Estate‘s award winning restaurant, The Long Apron.
Enjoy a three course shared-style meal offering a taste of France in the Sunshine Coast Hinterland.
The Long Apron is a highly awarded modern French restaurant in Montville where we take you on gastronomic journey, epitomising culinary creativity, sharing our love of food and wine with you along the way.
This Father’s Day feast costs $120 per person. Bookings are essential.
