Bring the family together to celebrate Dad this Father’s Day with exceptional food, wine and cocktails at The Tamarind Restaurant. Enjoy a sumptuous Asian-inspired banquet menu curated by Executive Chef Dan Jarrett, whilst relaxing with loved ones and listening to the smooth sounds of jazz with the beautiful lush rainforest as your backdrop.
Please contact reception at [email protected] or call 07 5420 5420, or book online below.
