Hinterland Producers Lunch at The Long Apron

Immerse yourself in a unique culinary journey with the 2024 Hinterland Producers Lunch. This extraordinary event is a collaboration between Spicers’ head chefs Geoff Abel of The Long Apron and Lachlan Horstman of Homage Restaurant, showcasing the finest produce from local Hinterland producers.

Indulge in a carefully curated menu that celebrates the flavours and traditions of the region while enjoying the serene ambiance and picturesque surroundings. From delectable cheeses to freshly harvested vegetables, each dish reflects the dedication and craftsmanship of the participating producers.

Join us for an unforgettable dining experience that honours the essence of community and supports local agriculture. Treat yourself to this exclusive event and savour the culinary delights straight from the heart of the Hinterland.

Due to seasonal availability, the menu will be released closer to the date.

Bookings for this event are essential. Book online below or contact our Reception team on 1300 252 380 or email [email protected].