Celebrate the best of Australian produce this Australia Day weekend with lunch at Spicers Peak Lodge.
Open all weekend for lunch, our restaurant, The Peak will have on offer a 3 course set menu or 5 course tasting menu, with an Archie Rose Gin Cocktail on arrival.
Bookings available on Friday 25th, Saturday 26th & Sunday 27th January 2019 from 12pm – 2pm.
$85pp – 3 course menu with cocktail on arrival (+$30 for paired wines).
$115pp – 5 course tasting menu with cocktail on arrival (+$50pp for paired wines).
To book phone 1300 253 103 or email [email protected]