January 17, 2019
Celebrate the best of Australian produce this Australia Day weekend with lunch at Spicers Peak Lodge.
Open all weekend for lunch, our restaurant, The Peak will have on offer a 3 course set menu or 5 course tasting menu, with an Archie Rose Gin Cocktail on arrival.
Bookings available on Friday 25th, Saturday 26th & Sunday 27th January 2019 from 12pm – 2pm.
$85pp – 3 course menu with cocktail on arrival (+$30 for paired wines).
$115pp – 5 course tasting menu with cocktail on arrival (+$50pp for paired wines).
To book phone 1300 253 103 or email [email protected]ersretreats.com.
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