Collaborating for the first time, join The Tamarind‘s Executive Chef, Dan Jarrett, and the Primal Iron BBQ Team for a lunch event that blends the Eastern flavours of the Tamarind with the American BBQ flavours of Primal Iron.
Enjoy arrival drinks supplied by Brouhaha Brewery in our lush, rainforest-fringed garden. See the smoker in action and chat to the Chefs to learn the secrets of low and slow barbecue before moving inside to enjoy a banquet-style lunch.
This event costs $179 per person and includes lunch with beer pairing from Brouhaha. Unfortunately due to the nature of this event dietary requirements cannot be catered for.
For more information, please contact our Reception team on 5420 5420 or [email protected].