Dining should always be an experience – something that chef hatted Homage Restaurant delivers on, whether on our plates, our amazing service or in our restaurants atmosphere.
This Valentine’s Day, the usual Homage experience of cooking on coals with dining in the barn will be heightened with the opening of the new Homestead. In 2018, a fire burnt down the old Homestead and the 14th of February will see the opening of the new revitalised and charming restaurant area.
Come for a romantic lunch or dinner and enjoy this amazing culinary experience in the new Homestead, in the barn, outside under the stars, in a picnic overlooking the Lockyer Valley or anywhere on the property that you desire.
Various menus are on offer and bookings are essential.