Wed - Apr 14
Fri - Apr 16
Adults
- 2 +
Children
- 0 +

Restaurants - Dean Alsford

On the other side of the pass at Spicers Peak Lodge, head chef Dean Alsford will often catch a glimpse of a breathtaking sunset beyond the dining room and the terrace outside, and marvel at where his meandering journey as a chef has brought him. Alsford marvels at both the location and the restaurant theme he’s inherited here, The Best of Australia on a Plate. Read more about Dean here.

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