Spicers Sangoma Retreat

Fresh and organic seasonal produce sourced from the best of the Hawkesbury region.

After honing his skills in establishments such as Vue de Monde, Head Chef Matt Ostrenski delivers sublime dishes combining classical techniques, local ingredients and modern flair. With an ever evolving menu, each dish at Sangoma showcases some of the best produce from the surrounding area.

Please note that our Chefs are happy to cater for specific dietary requirements.