Menu
Book a Retreat
Wed - Sep 19
Fri - Sep 21
Adults
- 2 +
Children
- 0 +

Spicers Guesthouse

In the heart of the Hunter Valley

Spicers Guesthouse:

Spicers Guesthouse in the Hunter Valley offers a modern elegance where wine & exploration is the talk around the table. A five star hotel located in the heart of the Hunter Valley. You’ll feel a sense of relaxed luxury as soon as you arrive.

The Hunter Valley has played a pivotal role in the history of Australian wine with De Bortoli and Tyrrells being two of the First Families of Wine in Australia. The region is now home to a wide variety of cellar doors and Spicers Guesthouse is perfectly located in Pokolbin, the heart of the region. The Guesthouse has been an iconic destination within the Hunter Valley for 35 years (circa 1984). Having undergone an 18 month revitalisation the retreat has an inviting, homely feel that envelopes guests once inside. The upgrade reflects a fresh contemporary uplift while the welcoming spirit of the original Guest House has been preserved.

Éremo Restaurant with it’s modern Italian cuisine is a centre piece of the retreat, led by multi-hatted Executive Chef Cameron Matthews, the experience is set to be exceptional. The private dining room offers a unique experience for small private occasions while the variety of larger spaces are ideal for weddings and conferences. Our Hunter Valley accommodation offers 49 guest rooms with 40 acres of grounds overlooking the surrounding mountain ranges and neighbouring vineyards.

Book Now

Contact

13 77 42

Location

Pokolbin Hunter Valley, NSW

View map

Our Rooms

The luxuriously appointed rooms at Spicers Guesthouse feature a classic contemporary feel, drawing upon the natural colour scheme of the Hunter region as inspiration.  The perfect place to discover the rich history of the Hunter Valley, Spicers Guest House is centrally located and delivers a quintessentially Australian, relaxed luxury experience.

The Cottage Garden Suite Queen Room Hunter Suite King Deluxe King Room

Experience Eremo Restaurant

Modern contemporary Italian menu thoughtfully crafted and created by Executive Chef Cameron Matthews

Learn more.