Covid-19 Update

Government restrictions relating to the current COVID-19 pandemic have resulted in many operational changes for us. You can find more information regarding how we are operating at this time here.

Sat - Mar 28
Mon - Mar 30
Adults
- 2 +
Children
- 0 +

Thai Vegetarian Cooking Class – Winter Menu

Rich, aromatic and spicy flavours are the signature of this popular Thai Summer feast. Join our class to master the secrets of combining simple ingredients to produce fresh punchy flavours that will surprise the palate. We’ll demonstrate cooking methods from both the north and south of Thailand in a relaxed, fun class led by Tamarind’s expert Chefs. Of course the best part is eating your dishes at the end of the class!

  • Aromatic Coconut, Lemongrass and Kaffir Lime Soup
  • Silken Tofu with Pickled Ginger, Cucumber and Mint
  • Yellow Curry of Seasonal Vegetables
  • Yellow Curry Paste

Gluten free and dairy free food allergies can be catered for in this class. Please note your food allergies in ‘Special Requests’ at the time of booking.

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